Today I decided to take some jalapenos from the garden and red onions from the store and pickle them. I used Chef Michael Symon's pickling recipe that I had clipped out of the newspaper last year. It was really easy to do, I hope they taste as delicious as they look :) Here is a link to the recipe:
http://www.cookingchanneltv.com/recipes/michael-symon/pickled-onions-recipe/index.html
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David